Recorded live at Seafarers & Ostro, Simon Pound talks to Sarah, Otis and Dick Frizzell about making art your business (includes food truck tales).
Simon Pound chats to Jessie Stanley of The Lovely Little Food Company about the importance of real ingredients in such a comforting dish as a pie.
Business Is Boring #30 – AUT Vice-Chancellor Derek McCormack on the changing nature of work and education
Simon and the head of AUT talk about how students prepare for an ever-changing work environment
Alex Fala talks to Simon Pound about how he went from being the second ever Rhodes Scholar of Pacific Island descent to being the new CEO of Vend.