Jo Bates

Jo Bates writes about food, travel, design and architecture, snippets of which can be found at @jo.inkmedia.

Food
Feb 13, 2019

The perfect dish: Unctuous, gooey, soul-nourishing knafeh

Jo Bates tracks down the elusive sweet Middle Eastern cheese delicacy that is as at home on the breakfast table as it is on a dessert menu.

Read on.


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