Podcast | Simon Pound talks to Louise Aitken, CEO of the Ākina Foundation, about how they're helping social enterprises grow.
It's one of the biggest brands in the world right now, and Hongi Luo is at the helm of some of its biggest music and cultural activations.
For Simon Coley and All Good, bringing fair trade bananas to New Zealand supermarkets is just the beginning.
Summer reissue: In this episode, Simon Pound talks with Pony Club Secrets author Stacy Gregg about the business of children's books.
Summer reissue: This week on Business is Boring, host Simon Pound talks to Scottie Chapman from Spring Sheep Milk Co.
Summer reissue: This week on Business is Boring, host Simon Pound talks to Rachel Taulelei, CEO of Kono.
In a year in which a lot of commentators have come a cropper, Tony Alexander's measured, data-driven newsletter has been invaluable.
What's one of the biggest venture capital operators in Australia got in store for its New Zealand office?
Are you part of the 25% of people who suffer from seasickness? See-LEVEL might have found the solution – virtual reality.
What happens to all the food a cafe doesn't sell in a day? This app lets users snap it up at a mouthwatering discount.
In this week's episode, host Simon Pound is joined by William Chomley, founder and CEO of IMAGR.
This week, host Simon Pound is joined by Eat My Lunch founder Lisa King to talk about her new venture, AF Drinks.
This week, host Simon Pound is joined by Nada Piatek, co-founder and managing director of Again Again.
Industry leaders InMusic, Serato and Melodics all have offices in central Auckland – and Morgan Donoghue has a connection to all of them.
Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. This week host Simon Pound is joined by Jo Mills, co-founder of Fuel50.
Business is Boring is a weekly podcast series presented by The Spinoff in association with Callaghan Innovation. This week's guests are Hengjie Wang and Alliv Samson, co-founders of Kami.
The Michelin-starred Masterchef judge tells Simon Pound what it was like working for Gordon Ramsay, and what inspired him to open two new restaurants – in 2020, of all years.
