Brian Cox

Guest writer

Brian Cox is the executive officer of the Bioenergy Association. He is currently leading a team developing guidelines for use as biofertiliser of solid residues from anaerobic digestion processing of source-separated food wastes.

A biogas plant in Corte Nuova, Italy, which produces up to 30 million tonnes of AD biofertiliser annually (Photo: marka/Universal Images Group via Getty Images)

Let’s not pit anaerobic digestion against composting in the food waste fight

It's not a binary choice of one or the other, writes Brian Cox, who says the two technologies can work together for the good of the environment.

By Brian Cox | 31st August, 2020