Emma Boyd

Contributing writer

Emma is a passionate food writer, cook, photographer and mother of three who cooks nourishing, delicious food that celebrates quality local and home-grown ingredients. Emma has recently taken to obsessive seed-raising and quite possibly has more seedlings than her small Taranaki lifestyle block will support - yet another exciting experience in her food journey from garden to plate.

Food

Oct 17, 2021

Recipe: Cheese and onion scrambled eggs

When you can't face cooking but you need more than toast, make this.

Food

Sep 26, 2021

Recipe: Orange, hazelnut and chocolate chunk biscuits

If your kids are at school, these are great lunchbox fillers. If you're in Auckland and they're not, we suggest keeping them all for yourself.

Food

Sep 12, 2021

Recipe: Rosemary and garlic smashed potatoes

Because sometimes all you want is a large tray of crispy, crunchy, heavy-on-the-butter roast spuds, dammit.

Food

Aug 29, 2021

Recipe: Spiced lentil soup

If you've got a well-stocked pantry you might not even have to brave the supermarket queue.

Food

Aug 15, 2021

Recipe: One-pan brussels sprouts with walnuts and bacon

Convert any remaining sprout-haters in your life with this easy-to-love take on a misunderstood vegetable.

Food

Jul 31, 2021

Recipe: Vietnamese pho with garlic sesame tofu

Hearty and comforting, this twist on a classic is jazzed up with garlicky tofu and beautiful brown field mushrooms.

Food

Jul 18, 2021

Recipe: Bircher muesli with maple pears and walnuts

Add a bit of excitement to your morning muesli.

Food

Jul 4, 2021

Recipe: Savoury bread and butter pudding

Meet your new favourite side dish.

Food

Jun 27, 2021

Recipe: Beetroot and goat’s cheese open sandwiches

This is not your average sarnie.

Food

May 30, 2021

Recipe: Chocolate-coated muesli bites

Bars bad, bites good.

Food

May 16, 2021

Recipe: Gluten-free banana chocolate cake

A lovely dense cake studded with chunks of dark chocolate.

Food

May 9, 2021

Recipe: Pickled Jerusalem artichokes

They're not really artichokes and they've got nothing to do with Jerusalem – but they are yum.

Food

Apr 18, 2021

Recipe: Feijoa and lemon clafoutis

New Zealand's favourite autumnal fruit meets a fancy-sounding but super-simple French dessert. The result? Delicious.

Food

Apr 2, 2021

Recipe: Hot cross bun toast with maple pears

It's like French toast, but with an Easter twist.

Food

Mar 21, 2021

Recipe: Chickpea and kūmara curry

Packed with veges, adaptable to what you have on hand and it can be made in advance – this curry's a keeper.

Food

Mar 7, 2021

Recipe: Carrot cake with brown sugar vanilla frosting

It's been a tough week. You need this carrot cake.

Food

Feb 21, 2021

Recipe: Damson plum and rose jam

Is there anything better than a not-too-sweet, slightly sour jam atop lavishly buttered toast? No, no there is not.

Food

Feb 6, 2021

Recipe: Orange and vanilla buckwheat porridge

A lush take on porridge that just so happens to be vegan and gluten free.

Food

Jan 4, 2021

Recipe: Strawberry and kawakawa sorbet

Kawakawa adds subtle peppery notes to a refreshing summer sorbet. Make it while strawbs are cheap and plentiful!

Food

Dec 23, 2020

Recipe: Christmas panforte

All Christmas-mince-pied out? Make this.

Food

Dec 6, 2020

Recipe: Coconut chocolate ice blocks

Tis the season for ice blocks – and if you have a stash of these in the freezer, you won't even need to venture out to the dairy.

Food

Nov 15, 2020

Recipe: Sourdough English muffins

Whether savoury or sweet, plain or piled high with toppings, these English muffins will take your sourdough game to a new level.

Food

Oct 24, 2020

Recipe: Water kefir

Kombucha is so 2019.

Food

Sep 27, 2020

Recipe: Edible weed salad

The myriad plants we call 'weeds' get a bad rap, but many of them are nutritious, delicious and crying out to be added to your next salad.

Food

Sep 13, 2020

Recipe: Cauliflower, onion and olive tart

Farewell winter's veg and welcome in spring with this delicious tart, perfect for a classy lunch or a simple dinner.

Food

Aug 30, 2020

Recipe: Banana, oat and chocolate biscuits

Brown bananas ruining the aesthetic of your fruit bowl? Turn 'em into these healthy-ish biscuits to fill the tins.

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