Lydia Wevers

Professor Lydia Wevers is director of Victoria University of Wellington’s Stout Research Centre for New Zealand Studies and co-chair of the University’s Enriching National Culture area of academic focus.

Apr 28, 2017

From Chesdale to camembert: how cheese helped shape NZ identity

A new public discussion series explores the link between primary products - dairy, meat, wine and wool – and New Zealand national identity. Victoria University's Prof Lydia Wevers introduces the series.

Read on.

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