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Cave a Vin in Milford (Photo: Samuel Flynn Scott)
Cave a Vin in Milford (Photo: Samuel Flynn Scott)

KaiJuly 21, 2019

Auckland bar owner left Canada under cloud

Cave a Vin in Milford (Photo: Samuel Flynn Scott)
Cave a Vin in Milford (Photo: Samuel Flynn Scott)

Cave à Vin founder Zane Kelsall says he has been in ‘intense therapy’ following sexual misconduct claims in Halifax.

Last week, The Spinoff published a story about Cave à Vin, a new wine bar on Auckland’s North Shore. The story hailed the vision of its owner, Zane Kelsall, who had recently emigrated from Canada with his family. 

Kelsall told The Spinoff they had family on the Shore and fell in love with the place. That the family moved for a different lifestyle and a new chapter in life. We wanted change, and I liked the idea of not having real winters any more.”

Readers in Canada subsequently alerted us to another element of Kelsall’s backstory. According to a story published last year in Canadian newspaper The Coast, Kelsall left the hospitality businesses he co-ran in Halifax, Nova Scotia, under a cloud of allegations of intimidation, manipulation and sexual impropriety towards staff members.

The most serious allegations related to Kelsall’s behaviour towards two women who had been employees. One woman is quoted as saying that while staying in a spare room at his house, Kelsall drunkenly tried to kiss her. She declined and went to the bathroom. He went upstairs before returning naked and following her to her room. Another woman says while they were both staying at the same friend’s house in Montreal, Kelsall lay down next to her on a couch and groped her. “He wasn’t just trying to hug me or cuddle with me,” the woman is quoted as saying. “It was some straight-up groping, and I made it very known it was unwanted.”

The allegations about Kelsall’s behaviour surfaced in late 2017 in the wake of news stories revealing US celebrity chef Mario Batalli’s sexual misconduct. A food writer at The Coast tweeted that if anyone had experienced anything similar working in Halifax restaurants, her DMs were open. She received a flood of messages, some from people who had worked with Kelsall. Coast journalists Allison Saunders and her colleague Jacob Boon began investigating, with Saunders interviewing the above two women as well as having off-the-record conversations with others. 

A 2018 year in review piece in The Coast said the Kelsall story opened the floodgates for even more stories of mistreatment, assault and abuse at work in the region to emerge.

According to Canadian sources, tensions remain on the Halifax hospitality scene in the aftermath of the story. It is known in the industry that Kelsall has opened a new business in New Zealand and some have posted on social media expressing surprise.

When approached at his workplace on Friday, Kelsall disputed elements of the reporting, but acknowledged his behaviour “wasn’t perfect”. “If my actions ended up with anyone feeling hurt, that’s a terrible thing and I apologise, but the way they’re laid out is untrue.”

Kelsall subsequently contacted The Spinoff to strongly reject any suggestion that it was a workplace-related issue, saying neither of the women in The Coast story were staff members at the time of the alleged incidents.

He said he can “100%” guarantee that his current staff are working in a safe environment and has been in “intense therapy” for some time, where he’s learnt how to avoid “even being in a place where something like that can happen”. 

“I’ve taken a hard look in the mirror. I can’t hide from it, it’s out there on the internet, I don’t agree with it but I’m trying to start a new life here.”

If you have any further information relating to this story or would like to talk to a reporter confidentially about your experience at any hospitality business in New Zealand, email aliceneville@thespinoff.co.nz

This story was updated on 22 July, 2019 to incorporate follow-up comments from Kelsall.

Keep going!
apples as the distracted boyfriend meme
Which variety catches your fancy?

KaiJuly 19, 2019

A definitive ranking of the apples of New Zealand

apples as the distracted boyfriend meme
Which variety catches your fancy?

Tara Ward sets out on a valiant quest to find the best apple in Aotearoa. 

The idea that every apple is a good apple is fake news. We’ve all got stories about shit experiences with apples, when it looked good on the outside but it was a floury disaster zone on the inside, or it was tart when you wanted sweet, or, God forbid, it was red when all you wanted was a tangy Granny Smith. Apples may be small and cute and healthy, but they don’t call them the forbidden fruit for nothing. Trust no one, especially an apple.

To ease this paralysing anxiety, I’ve scoured the nation’s fruit bowls and taken a deep dive into the orchard of life (three supermarkets and something called The Crazy Pumpkin) to discover which apple is most worthy of our love and affection. The apple prayers that nobody has been making have, at last, been heard. Which apple is best? Which is worst? Why does Adam have one stuck in his throat? Oh, fruit, you always bring the laughs.

Let’s take a hearty bite into the one and only, 100% definitive, no-correspondence-will-be-entered-into power rankings of the greatest fruit in the universe, aka the humble apple. Read it and weep, peel it and call yourself a waaambulance.

15) AMBROSIA

Look, someone’s got to be last and it’s nothing personal. I’m very sorry.

14) ENVY

‘Tis a mortal sin to be this low in the power rankings, especially when this apple claims to be “grown for our busy, modern lives”. Stick it in your pippy core because unless you’re a pair of pants with big pockets, you shall not help our busy lives.

13) GRANNY SMITH

Fuck yeah, Granny Smith. Women reckon they become invisible at a certain age but Granny Smith is proof that this is just another fruity lie from the fairer sex. These grannies are bloody everywhere, all bright and cheery with their waxy green skin and their flesh so tart it’ll suck your cheeks inside out. At the end of the 5+ a day, who doesn’t like a nice tart granny?

12) LEMONADE

Beyonce’s fruity inspiration.

11) NZ QUEEN

It’s Rachel Hunter’s fave, Kate Sheppard ate it religiously, and Hilary Barry prefers hers sliced into quarters. Must be kept on a throne in the pantry.

10) SIMPLY RED

If you don’t know me by now, you will never, never, never, never know me.

9) PINK LADY

The blue manchild apple is still in development and I’m counting down the sleeps until we finally achieve fruit equality. Gender issues aside, the pink lady is the only apple to partner with the Breast Cancer Foundation, so on behalf of breasticles everywhere, please eat the ladies to help save the girls.

8) SMITTEN 

Cute name, cute apple, smite me right through my crunchy heart.

7) PACIFIC ROSE

Some say love, it is a razor that leaves your soul to bleed. Others say it’s just an apple perfect for a salad. An apple in a salad? Now I’ve seen it all.

6) RED DELICIOUS

It’s red, it’s delicious, say no more.

5) FUJI

The Fuji apple is half fruit, half Japanese mountain. It’s also apparently the best type of apple to freeze (WHAT) and lasts in your fridge for up to three months (STOP). OMG, Fuji.

4) ROYAL GALA

It’s the Prince Harry of the apple world: part regal, part good time. It’s business out the front with its red skin and pert stem. But cut inside this bad boy and the party juices flow like an antioxidant tsunami. It’s a fruit party for one, but be warned, a single bite of that crisp skin and you’re practically sleeping with the queen. Weird.

3) JAZZ

It’s jazzy, it’s snazzy, chop it up with your jazz hands and eat it in your jazebo. It’s so good Roxie Hart went to prison for it in Chicago (all that JAZZ), but alas, it’s been knocked off the top spot thanks to its shithouse name. I mean, Jazz? Call it crunch, call it Ripe Ball Of Happiness, call it This Is A Nice Apple. Anything but Jazz. Am I right, Jazz Man?

Don’t ask him, he’s too busy laughing at the name.

2) EVE

This is the apple that brought about the downfall of man, and every bite takes you to paradise. It’s God’s work, and I think I want to marry you, Eve.

1) BRAEBURN

Zest! Tang! That’s the sound that you hear when you put a Braeburn to your ear and nuzzle it softly. It’s a pockety parcel of everything sweet and tart, red and green, brae and burn. People weep whenever they bite into one, because it’s like tasting heaven. In ancient times, Braeburn meant ‘greatest apple of all time and not a word shall be heard against it’ and with that in mind, I rest my appley case.